Whey Protein Powder - Vanilla

Price: $17.70
Item size: 12 oz
Whey Protein Powder
Nutrition Facts
| Serving Size: 1 Scoop (Approximately 26g) | Servings Per Container: 13 |
| Amount Per Serving | |
| Calories 90 | Calories from fat 10 |
| %DV | |
| Total fat 1 g | 2% |
| Saturated fat 0.5 g |
3% |
| Cholesterol 43 mg | 14% |
| Sodium 63 mg | 3% |
| Potassium 102 mg | 3% |
| Total Carbohydrates 3 g | 1% |
| Dietary Fiber <1 g | 0% |
| Sugars 0 g | |
| Protein 17 g | 31% |
| Vitamin A | 0% |
| Calcium | 9% |
| Vitamin D | 0% |
| Riboflavin | 32% |
| Vitamin B-12 | 30% |
| Phosphorus | 0% |
| Vitamin C | 0% |
| Iron | 4% |
| Thiamin | 28% |
| Vitamin B-6 | 32% |
| Pantothenic Acid | 32% |
| Magnesium | 4% |
*Percent daily values based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less Than | 65 g | 80 g |
| Sat Fat | Less Than | 20 g | 25 g |
| Cholesterol | Less Than | 300 mg | 300 mg |
| Sodium | Less Than | 2,400 mg | 2,400 mg |
| Total Carbohydrate | 300 g | 375 g | |
| Dietary Fiber | 25 g | 30 g |
Calories per gram: Fat 9 * Carbohydrate 4 * Protein 4
Contains No Added: sugar, salt, yeast, wheat, gluten, corn, preservatives, artificial colors or flavors.
Suggested Use: Adults add one (1) level scoop in 1/4-1/3 cup of water, milk or juice and stir vigorously. Store in a cool, dry place and away from direct light. Keep out of reach of children.
Ingredients: Whey protein concentrate, partially predigested (hydrolyzed) whey protein concentrate (providing di-, tri-, oglio- and poly- peptides), Micro-filtered and ion-exchanged whey protein isolate (yielding approximately 57% B-lactoglobulin, 24% A-lactalbumin, 12% immunoglobulin, 7% minor peptones, lactoferrin, B-microglobulins, lactollin, lactoperoxidase and lysozyme), whey glutamine peptide blend, dried natural vanilla cream extract, stevia extract, lecithin, cellulose, xanthan gum, malic acid, calcium pantothenate, pyridoxine HCl, thiamin, riboflavin, cyanocobalamin, and lactoperoxidase. Contains milk and soy.
Benefit: Whey protein helps to build lean body mass by increasing the body's production of muscle protein. For this reason, it is popular among athletes and bodybuilders, and may also help to protect against muscle waisting in people with such diseases as AIDS and cancer. It also apperars to inhibit the proliferation of cancer cells, protect against free radical damage, and enhance immune function.
Whey Protien is among the most valuable kinds of protein available. It scores very well in all measures of protein value, such as PER (Protein Efficiency Ratio) 3.2, BV (Biological Value) 100 and PDCAAS (Protein Digestibility Corrected Amino Acid Score) 1.0. The PDCAAS is the most relevant measure of the quality of proteins for humans and is the official rating system used by the World Health Organization. The score of 1.0 is the highest possible rating. Whey protein contains all of the essential amino acids in biologically significant amounts and is simply one of the most complete sources of proteins and amino acids in the marketplace.
Health Disclaimer: The information provided on this site should not be construed as personal medical advice or instruction. It is intended for educational purpose only and is not meant to diagnose or treat any disease. No action should be taken based solely on the contents of this site. Readers should consult appropriate health professionals on any matter relating to their health and well-being. Site content is copyrighted and may not be reproduced without permission.
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